Loading Experience
Authentic South Indian — God's Own Kitchen
Advik Kerala Express brings the authentic flavours of Kerala — God's Own Country — to your plate. From fluffy appams and crispy dosas to rich coconut curries and traditional banana leaf meals, every dish celebrates South Indian culinary heritage.
Kerala cuisine is one of India's most distinctive — shaped by the Malabar coast, rich in coconut, spices, and seafood traditions. Advik Kerala Express captures this essence with recipes sourced directly from Kerala's home kitchens, using traditional techniques like stone grinding and slow coconut extraction.
Authentic recipes from the kitchens of Kerala, India's spice capital.
Traditional stone-ground batters for perfect dosas and idlis.
Coconut milk and oil extracted fresh daily — never packaged.
Premium Malabar spices — cardamom, pepper, cloves, cinnamon.
Traditional banana leaf meals with rice, sambar, rasam, avial, thoran, and payasam.
Masala Dosa, Ghee Roast, Rava Idli, Medu Vada — South Indian breakfast staples.
Lacy Kerala appam with vegetable stew, egg curry, and chicken stew.
Fish Curry, Prawn Masala, Avial, Olan — rich coconut-based preparations.
Malabar Biryani, Porotta & Beef, Pathiri — Malabar coast delicacies.
Filter Coffee, Payasam, Banana Fritters, Unniyappam.
Authentic recipes from Kerala home kitchens
Traditional stone-ground batters
Fresh coconut milk extracted daily
Banana leaf service for special meals
Available at all Mahla Hospitality food court locations. Find the nearest store and experience the magic.
Get a callback from our team within 30 minutes
We respect your privacy. No spam.